TACO DAY 1023
CHIPOTLE PORK TACOS
Cooked up some pork filets last night and once ready I sliced and smothered the pieces in a tasty chipotle sauce. I dropped the meat into a flour tortilla with a cabbage slaw awaiting its arrival.
I coated the surface of these tacos with a homemade cilantro cream and drizzling of @infernofarms sweeeet Tingleberry hot sauce.
Sooooo good!!
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