TACO DAY 1640

Crispy Chicken Tacos

It was a classic kind of evening, so I fried up a few corn tortillas and shredded some chicken breasts. I stuff my tortillas with lettuce, cilantro, cheese and Pico de gallo with a layer of of @tiofranciscocheese Mexican crema.

Lastly I drizzled in some of @dbhhotsauce which had a sweet flavor and mild heat but tasted great!

For these tortillas I used the thin @missionfoodsus corn tortillas and they crisp up nicely.

This is the slay!!

#tacoslayers