TACO DAY 841/1000

CRISPY SHRIMP TACOS WITH DON WAPO RIP RIDE

On Saturday I got my hands on the craft brewed hot sauce from @donwapohotsauce and yesterday we fried up some shrimp and gave the sauce a proper taco testing.

First I made a phenomenal purple cabbage slaw with fresno peppers, tomatoes, cilantro, green onion, salt , @kinderssauce red pepper garlic, lime juice and orange juice.

Next I blended chipotle sauce into sour cream and lime juice to make a tasty spread.

Then with a couple pounds of shrimp we seasoned with @blackstoneproducts bayou blend before getting battered and fried.

On a flour tortilla I melted and crisped up a little mozzarella cheese and layed down a layer of cream 😊 . Next I piled in a few shrimp and mounted the taco with a huge scoop of slaw. After another drizzle of chipotle cream i dropped in the Don Wapo RIP RIDE chile de arbol hot sauce all over the top.

Definitely a super tasty sauce and did nothing but upgrade the flavors of the taco.

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#tacoslayers