TACO DAY 931/1000
CARNITAS TACOS
Last night I finally popped open one of my bottles of @purohotsauces that were gifted to me a few weeks back. Naturally I had to build up some rocking tacos to pair them with so opted with a round of carnitas.
After the slow cook I piled shredded pork onto a cheese crusted flour/corn hybrid tortilla with a solid scoop of guacamole and topped with cilantro and pickled red onions. Lastly, I drizzled on the extra hot and extra delicious Puro Pina Caliente over the top and began the slay.
Looking forward to destroying the rest of the Puro Collection. Why use a bullet when you HABANERO!! 😃
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#tacoslayers



