TACO DAY 660/1000

CHICKEN & STEAK TACOS WITH FRESH SALSAS

I wanted to make some super basic tacos with some left over meat I had but figured I should make a couple salsa to top them off with.

The first salsa was a tomatillo, serrano verde variety while the second was a super classic pico de gallo type.

The tacos themselves was also simple. 2 chicken and 2 steak tacos, each with copious amounts of cilantro, red onions, and each with base layer of a chipotle spicy cream sauce acting as this tacos “meat glue”.

No extra hot sauces just tortillia , meat, and salsa and MAN was it was delicious.

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