TACO DAY 662/1000


If you don’t follow @thatsdelishish on IG or Facebook I highly recommend you do. Ish builds some of most incredible dishes I’ve ever seen and his taco game is at the highest level so when I need a little motivation I drop by his page dinner ideas.

My goal was to make a couple carne asada tacos but make them extra extra. 😋. 

After picking up materials from the store, I started the taco conquest off by slicing up some jalapenos, stuffing them with queso fresco, wrapping them in bbbbbacon, and letting them hang in the oven for 20 min or so at 400 degrees. While the bacon rollies were cooking I fired up the @charbroilgrills and began cooking up the seasoned beef, some smoked sausage and diced onions and bell peppers.

The first taco was carne asada, guacamole, and a bacon wrapped queso stuffed jalapeno with little cilantro and a spoonful of slayermade salsa roja. The second was a carne asada and smoked sausage taco filled with guacamole, red and green bell peppers, grilled onions, and topped with a slayermade salsa verde. AND of course washed down with a cold @topochicousa

Sooooooooooo delISH!


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